Oh boy it's here

[Jman17]

So excited after hours of reading finally dipping my toe into smoking
WSM 18"
Seasoning tomorrow
First smoke this weekend can't wait

 

[Jason TQ]

Nice! Season it with meat :-D. They don't need seasoning

 

[Richard_]

Congrats and welcome to the sickness

 

[blazinfire]

Don't need to be seasoned. Might burn a little wild for the first few cooks. Gotta get it "gunked" up first they say! I started seeing real stable cooks after my 3rd-4th cook.

 

[jjjonz]

Welcome and ongratulations ......that is one sweet smoker. Once I stopped using water in the water pan I really loved it. I even used it like a PBC. Will be waiting on pictures.

 

[Happy Hapgood]

Congratulations and Welcome to the club.

 

[zymguy]

i believe a fatty is traditional trial run/season fodder =) but im new to all this so take it with salt

 

[pjtexas1]

The dog is either unimpressed or tired of waiting on his q.:shock:

 

[Towen7]

Congrats!

What'll be the first cook?

 

[Lordkifar]

Congrats on acquiring an awesome smoker

 

[jwtseng]

I remember the excitement when I got my first smoker too! (Also a WSM). I am excited for you as well! Never been a big fan of chicken, but I picked a whole chicken split in half as my first cook with just SPOG because it was cheap and OMG I was hooked. Go forth and COOK!

 

[Chitown_hillbilly]

Nice! Don't wait, fire that bad boy up. Worst case toss some bacon on it. Sprinkle some rub and extra brown sugar on the bacon. You'll be in heaven in an hour!

 

[Jman17]

Waiting for the ads on Thursday see what's on sale for the maiden voyage
Figure I better start cheap while I figure it out

 

[Chitown_hillbilly]

By the way I just fired up my mini to smoke 3 fatties for a morning work breakfast potluck.

 

[Al_T]

The dog is either unimpressed or tired of waiting on his q.:shock:

Some countries he would be the Q :shock:
http://www.bbq-brethren.com//www.pinterest.com/pin/create/extension/

 

[Mr.OiSat]

Congrats to the new cooker. Now let the games begin

 

[wbzipf]

Your going to love it. Keep us posted on your first several cooks. Especially if the turn out a little less than ideal, as we might be able to provide insight on tricks and tweets to make the next one better.

 

[Smokey Lonesome]

The dog is either unimpressed or tired of waiting on his q.:shock:

That's what I was thinking. "Like where's the meat already!"

 

[T&S BBQ]

You'll never look back, congrats!

 

[Big George's BBQ]

Very Nice Congrats and Enjoy