M
miller4eyes
Guest
Hi all, Ive not found an introductions thread but i thought i'd just say hey.
Ive had a nice read of some of the threads already going which have answered most the questions i have but any ways a little about me
Im from Sunny(at the moment) England, Letchworth Garden City just north of london. I've got webber Kettle that ive had a good six years now and just brought a Gas grill second had from Ebay for £29 about $43 proper bargain. I plan on using both.
In England theres not really that many people properly into BBQ most people class bbq as over cooked chicken legs Burgers and Cheap Sausages.
So Far ive done a few brisket, Turkey, pulled pork and my fav boneless lamb leg with Garlic and rosemary (Do people eat much lamb in the US i never see any recipes for it? )
I wanna get more into BBQ gunna do some Ribbs and Chicken wings next weekend i'll get some photos and post them.
i have some questions but i'll have a read of some more threads first
Ive had a nice read of some of the threads already going which have answered most the questions i have but any ways a little about me
Im from Sunny(at the moment) England, Letchworth Garden City just north of london. I've got webber Kettle that ive had a good six years now and just brought a Gas grill second had from Ebay for £29 about $43 proper bargain. I plan on using both.
In England theres not really that many people properly into BBQ most people class bbq as over cooked chicken legs Burgers and Cheap Sausages.
So Far ive done a few brisket, Turkey, pulled pork and my fav boneless lamb leg with Garlic and rosemary (Do people eat much lamb in the US i never see any recipes for it? )
I wanna get more into BBQ gunna do some Ribbs and Chicken wings next weekend i'll get some photos and post them.
i have some questions but i'll have a read of some more threads first