My 1st hog on the new Shirley !!

[lwdbo1]

Yesterday was a bad day for me. I was suppose to go to the So Cal Bash but my daughter woke up with a fever so i wasnt able to go.
Then to top it off, Bama put a whoopin on my my SC boys... what else can go wrong :doh:lol...

Hopefully today will be better with my 1st hog on my Shirley....

I got a 60# and injected her with some Chris Lillys...

My buddy asked if i had room, i said sure. So i took him down to get a pig. He crams it into his ice chest. I went to get it ,tried to strech him out and lay him properly. He was stiff as chit. I got tired of assin around with it and said fark it hes goin in on his side... Ol well !!!

The extra grate tracks that i had Paul put on has already came in handy. I had him put a set of tracks center in the cooker...

My target temp is between 275-325°. Shes cruising along at 290° right now. Shes been on since 7:20.

Hopefully i have better luck today with Mr.Piggy (kids named her) then my luck yesterday...

 

[SPRfree]

would love to see some pics op2

 

[lwdbo1]

More pics

 

[lwdbo1]

Will post more once i foil her ears a snout

 

[SPRfree]

now that's what I'm talking about would love to have a rig like that I'm sure its going to be a great cook and day!

 

[DUBBAGA]

Missed you at the bash (and the Shirley) yesterday

Hope your daughter is feeling better!

 

[ssv3]

What Scott said. ^^

Looking great so far.

 

[PatAttack]

Wow!

Two piggies?!?!

This is gonna be great!

 

[Jason TQ]

Awesome!

 

[BBQDaddio]

That's looks awesome there Bo. One pig would have been epic for me put putting two in there. Looks like you got some room for a few more butts and briskets.

Vince

 

[lwdbo1]

now that's what I'm talking about would love to have a rig like that I'm sure its going to be a great cook and day!

Hopefully !!:grin:

 

[lwdbo1]

Missed you at the bash (and the Shirley) yesterday

Hope your daughter is feeling better!

Yes, i was so bummed..
She is doing better
Thanks guys !!

 

[lwdbo1]

What Scott said. ^^

Looking great so far.

Thank you sir !

 

[lwdbo1]

Wow!

Two piggies?!?!

This is gonna be great!

I sure hope so !!:grin:

 

[TuscaloosaQ]

I'm lovin that right there..... Good luck... Im gonna have me one of those Shirley's by thanksgiving I hope.....can't wait to see the end results!!!! How much did they weigh?? And cost per ##??????

 

[lwdbo1]

That's looks awesome there Bo. One pig would have been epic for me put putting two in there. Looks like you got some room for a few more butts and briskets.

Vince

Thanks Vince!
Oh ya, i definitely have room for some more meat :becky::becky:

 

[lwdbo1]

I'm lovin that right there..... Good luck... Im gonna have me one of those Shirley's by thanksgiving I hope.....can't wait to see the end results!!!! How much did they weigh?? And cost per ##??????

Thanks Paul !! I thought there was a mercy rule in college (like H.S football) LOL.
Yes , i hope the end result is good.
Mine on top is 60# and 50# on bottom.
$2.66lb fresh pig killed on the spot.

 

[lwdbo1]

Just foiled her ears and snout

 

[Jason TQ]

Just foiled her ears and snout

I like the bottom one. I'm a side sleeper too :biggrin1:

 

[lwdbo1]

:becky::laugh::laugh:

I like the bottom one. I'm a side sleeper too :biggrin1: