bbq.tom
is Blowin Smoke!
Just landed in LR and looking for BBQ.
Any recommendations???
Any recommendations???
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Little Rock, Ark...
- Thread starter bbq.tom
- Start date
ShadowDriver
somebody shut me the fark up.
The Meat Shoppe in Gravel Ridge is always a good spot.
The Mean Pig in Cabot's pretty tasty, too.
Skip Smokin' Buns in Jacksonville area.
Hope that'll get you started.
The Mean Pig in Cabot's pretty tasty, too.
Skip Smokin' Buns in Jacksonville area.
Hope that'll get you started.
bbq.tom
is Blowin Smoke!
THANKS!!!
Semper Fi!!!
Semper Fi!!!
ShadowDriver
somebody shut me the fark up.
Any words on what you tried, Tom?
It's been a while since I was in the LR area... curious if things have changed or whatnot.
Safe travels.
It's been a while since I was in the LR area... curious if things have changed or whatnot.
Safe travels.
bbq.tom
is Blowin Smoke!
Ended up at an Irish pub both nights as it was within walking distance of the hotel and it ended up that I didn't have a car.
Thanks anyway!
Maybe next time.
Thanks anyway!
Maybe next time.
Biskitzngravy
Knows what WELOCME spells.
Not sure about Little Rock but about a half hour down the road Hot Springs has three regionally popular joints the locals hit (And a past US President) frequent often.
1. Smoking in Style (Many awards and trophies on wall and has something for just about everyone's taste)
2. McClards BBQ (Vinegar Based sauce): President Clinton's favorite BBQ joint and usually packed tight when open. My favorite...their ribs are killer. Been around a long time.
3. Stubby's: Also another long time outfit their plates are simply huge. Heavy hickory smoked meats here so its not for the "lightweights". Sauce is primarily sweet with heavy hints of molasses.
All three are solid in my humble opinion and I hit at least one of them about once a week or two when I get "hangry" at the office. -Brandon
1. Smoking in Style (Many awards and trophies on wall and has something for just about everyone's taste)
2. McClards BBQ (Vinegar Based sauce): President Clinton's favorite BBQ joint and usually packed tight when open. My favorite...their ribs are killer. Been around a long time.
3. Stubby's: Also another long time outfit their plates are simply huge. Heavy hickory smoked meats here so its not for the "lightweights". Sauce is primarily sweet with heavy hints of molasses.
All three are solid in my humble opinion and I hit at least one of them about once a week or two when I get "hangry" at the office. -Brandon
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