Just a Little Buck n Bourbon

[cowgirl]

Using up some of last season's whitetail deer.

This photo is from when I processed the deer...

seasoned some of the cubed meat then rolled in flour...

gave it a quick browning...

sauteed some onions and garlic in the drippings...

Then added my venison, beef stock, a couple pinches of marjoram, basil and thyme, and a good cup or so of Crown. I couldn't find my regular bourbon. :doh:

hydrated a few morels from last spring..

used the drum for this...
added olive oil, seasoned tatoes too.

I just let er go til the gravy thickens and the venison is tender...

baked a skillet of bread while the meat cooked..

made a garlic, scallion, butter sauce for the tatoes..

added cubed, smoked tatoes...

That's pretty much it.

buck n bourbon, smoked, garlic smooshed tatoes and hot bread.

I had a tiny sip of Crown too. :grin:

Nothing fancy!
I don't really know what to call this stuff. I make it often, it's sort of a comfort meal for me. :grin:


Thanks for looking!

 

[SirPorkaLot]

I'd call it dinner!

It looks amazing as usual. Thanks for sharing!

 

[mytmouz]

Amazing! As usual...

 

[Fatback Joe]

Fantastic!

 

[cowgirl]

Thanks! :grin:

 

[Lighter-Fluid]

Nice looking glass of Crown you poured up there!

 

[mchar69]

Lotta work, lotta results.
Looks tasty.

 

[cowgirl]

Nice looking glass of Crown you poured up there!

Thanks! I'm a light weight when it comes to straight up crown, but I like it mixed with coke. :grin:

Lotta work, lotta results.
Looks tasty.

Thanks mchar!! :grin:

 

[Q Junkie]

Killing me while I wait for a pizza delivery driver in San Francisco. Looks incredible.

Thanks for posting. :grin:

 

[ShadowDriver]

Oh, Deer!

That looks fantastic. Looks like a lovely hearty meal on a cold fall evening as you come back in from the fields.

Hope your week is going well.

 

[ssv3]

Nommy!! Don't know if it can get any better than that Neighbor.

 

[cowgirl]

Killing me while I wait for a pizza delivery driver in San Francisco. Looks incredible.

Thanks for posting. :grin:

Pizza! That sounds kind of good right now. Thanks! :grin:

Oh, Deer!

That looks fantastic. Looks like a lovely hearty meal on a cold fall evening as you come back in from the fields.

Hope your week is going well.

Thank you Shadow! The evenings are cooling off here. I'm switching into "fall" mode I think. My week has been great, hope you're having a nice one too. Thanks! :grin:

 

[cowgirl]

Nommy!! Don't know if it can get any better than that Neighbor.

Thanks Neighbor! I'd fedex a bowl to ya if I could. :becky:

 

[ssv3]

Thanks Neighbor! I'd fedex a bowl to ya if I could. :becky:

What a shame considering we're neighbors and all. :sad:

:kiss:

 

[Rocky Branch BBQ]

That's an outstanding looking plate of food. Makes me want to climb up in a tree stand and replenish the freezer. Thanks for sharing your pics and ideas for dinner.

 

[BBQDaddio]

Mmmmm looks delicious Jeanie. Perfect.

Vince

 

[Tat-que]

That's comfort 101 right there! You live a good life!

 

[Stingerhook]

Nothing fancy, just outstanding!

 

[sylntghost]

That looks so good.my grandmother used to do something very similar. She would simmer deer in a pot for hours till if fell apart and would serve over rice. Your post just brought back some very nice memories. Thanks a bunch.

 

[SmokerKing]

MMM, morels.

Not to be an azz, but Crown is whisky, not a bourbon. :mrgreen: