Joe Yim BBQ videos

[Rockinar]

Joe Yim. This kid was (is again?) a school teacher in Chicago who quit his job and moved to Austin to learn Texas BBQ.

He worked at Terry Blacks, and a bit at Truth BBQ and some instruction from the guys at Stiles Switch. Here he shows you how he was taught to trim and cook brisket by looks and feel. No temp probes used and no temps are mentioned.

There's a million ways to trim and cook a brisket. But he's showing you how he was taught by the top Texas BBQ joints to do it.


Brisket Trim Video
https://www.youtube.com/watch?v=ONifvZMlrQk

Brisket Cook
https://www.youtube.com/watch?v=4DaKqawORVg

 

[mcdeadstein]

His trim video is very accurate in terms of what I have witnessed at the couple bbq restaurants I've been able to see behind the scenes of in the Austin area. His cook video probably matches some places he's worked but it doesn't match what I've heard/seen exactly but the differences aren't huge. He points out you gotta cook to feel which when I tested briskets alongside Dylan at his class is a definite developed skill. It is not straight forward.