12ring
Full Fledged Farker
Maybe it's the norm but it sure seems like 40-45 to get white coals is to long. My lighting methods have been a tuna can of alcohol, Weber cube things, kamando Joe fire starters, news paper and a small torch. My chimney is a Weber large. I set it on the Weber coal grill grate when I start it and have the bottom vents open all the way. I'm talking about lighting a full chimney also. I have used KBB and Stubbs briquettes. Everything I have tried seems to have taken about the same amount of time. 40-45 to get white. Is this normal or are you guys getting your coals ready faster?