How do you like your ribs?

[kcquer]

There are lots of different ways to serve ribs, how do you like yours?

 

[stlmike]

KC,
This is a hard question to aswer. It depends on what I feel like is how I cook my ribs... sometimes I just feel like rubbed and smoked, sometimes I feel like getting sauced.
Mike

 

[racer_81]

I like Hooter's ribs.

 

[BBQchef33]

hooters has ribs?

 

[racer_81]

you need to pay attention when you go to Hooter's

 

[BBQchef33]

I DO pay attention. :shock:


Hooters has ribs?

 

[kcquer]

I like Hooter's ribs.

How do they do 'em?

 

[Bigdog]

I DO pay attention. :shock:

He pays attention to just two things: The left one and the right one.

 

[Bill-Chicago]

Good chili at Hooters too.

 

[MrSmoker]

I like Hooter's ribs.

How do they do 'em?

They only Rub the fifth rib :wink:

 

[Wayne]

I voted for Memphis Dry because I like to eat at the Rendezvous and then head on over to the Rum Boogie for some Blues and Brews. But the truth is I like my ribs to taste good. I am not picky. Let the chef surprise me. Being a one-trick-pony gets pretty boring. I also like to coat them with a really heavy slather of cheap mustard before they go on the pit. Makes all the difference in the world. Basting with pickle juice (a la Rendezvous) is also really good.

 

[racer_81]

Good chili at Hooters too.

Nuthin' compares to Hooter ribs and chili for quick, satisfying lunch.

 

[Solidkick]

hooters has ribs?

I never look down that low.............. :lol:

 

[racer_81]

hooters has ribs?

I never look down that low.............. :lol:

Eyes on the TV's, eh?

 

[Wayne]

Good chili at Hooters too.

Nuthin' compares to Hooter ribs and chili for quick, satisfying lunch.

You have never had lunch at Pig-In-Pig-Out in Wichita, Kansas. Just a local family resturant but they have won it all in Memphis before and serve up some mighty fine 'Q.

 

[Solidkick]

Good chili at Hooters too.

Nuthin' compares to Hooter ribs and chili for quick, satisfying lunch.

You have never had lunch at Pig-In-Pig-Out in Wichita, Kansas. Just a local family resturant but they have won it all in Memphis before and serve up some mighty fine 'Q.

I bet yours is just as good.......You share too much valuable info here for it not to be.

 

[markbet]

You have never had lunch at Pig-In-Pig-Out in Wichita, Kansas. Just a local family resturant but they have won it all in Memphis before and serve up some mighty fine 'Q.

I am with ya there Wayne, I love Pig-In-Pig-Out. It has bee awhile since I have eaten there...I think it is time.

 

[Solidkick]

hooters has ribs?

I never look down that low.............. :lol:

Eyes on the TV's, eh?

Just the dials.

We're getting a Hooters within about 6 months.

Missing moderator Mod.........when they open...........

JT, lunch is on.....................................you..........................

gotta see if they have RIBS.....(whew pulled that one back on topic)

 

[Neil]

But the truth is I like my ribs to taste good. I am not picky. Let the chef surprise me. Being a one-trick-pony gets pretty boring.

Like brother Wayne says. I prefer good spare ribs to good baby backs. Also love to smoke up some spares than finish em off with sour krout, cabbage and apples in a crock pot. Mmmmmmmmmmmmmm.

 

[jt]

We're getting a Hooters within about 6 months.

Missing moderator Mod.........when they open...........

JT, lunch is on.....................................you..........................

gotta see if they have RIBS.....(whew pulled that one back on topic)

Hadn't heard this. Where's it going? Inquiring minds want to know :twisted: