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ApronGuy
Guest
Had my first major cook on the Bandera I scored off Craigs List in August. So far, I'm extremely happy with it. I did the baffle mod, which you can see in the pic below. The Bandera's ability to retain a constant temperature far exceeds my NBS diamond smoker. I was in hog heaven.
From top to bottom in the chamber you'll see brontos (in the back), sausages in the front from Southside Market, More brontos, Spares, pan of barbeque beans.
Here's a close up of the Brontos:
From top to bottom in the chamber you'll see brontos (in the back), sausages in the front from Southside Market, More brontos, Spares, pan of barbeque beans.

Here's a close up of the Brontos:
