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first brisket

DDT

Knows what a fatty is.
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Well here is my first try at brisket 5.5 hr at 140 deg
DDT8
This is done 11.5 at 190deg
DDT8
after a rest
DDT8
:-P
 
Very nice smoke ring there DDT. Giving you an 'A'.:mrgreen: Did you use Ranchers on that? What kind of wood smoke?
 
the pics are small becauce I'm still figureing outhow to do this
 
The color on that looks great. I'm looking forward to my first brisk
 
Congrats on the brisket...it looks great. I'm still working up the courage for my first brisket.
 
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