Single Fin Smoker
is Blowin Smoke!
Hello and best wishes to all in the BBQ Brethren. I've been reading the Brethren in my yahoo groups for some time now. I'm unsure of my capabilities of adding anything of substance to this think tank other than maybe a few recipies.
I'm quite sure however that I can learn much from all of you.
Quick history: I've been grilling for many years, but have recently purchased a char broil smoker. I've been using a mix of charcoal and Mesquite chunks(purchased from wal-mart) with good-excellent results.
I'm looking for Mesquite logs to cook with, but its damn hard to find here in So Cal. Anyone have any ideas?
I'm quite sure however that I can learn much from all of you.
Quick history: I've been grilling for many years, but have recently purchased a char broil smoker. I've been using a mix of charcoal and Mesquite chunks(purchased from wal-mart) with good-excellent results.
I'm looking for Mesquite logs to cook with, but its damn hard to find here in So Cal. Anyone have any ideas?