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xenforo has sucessfully updated our forum software last night. Howevr, that has returned many templates to stock formats which MAY be missing some previous functionality. It has also fixed some boroken templates Ive taken offline. Reat assured, we are working on getting our templates back to normal, but will take a few days. Im working top down, so best bet is to stick with the default templates as I work thru them.
Man, I wish I coulda been there. If I could've gotten someone to switch oncall this weekend with me I would've offered. I could've at least helped wash dishes for ya while you took a short nap.
Congrats, Tim! You did a fine job on equipment you weren't used to using a contests and cooking by yourself! I've yet to cook totally by myself although due to kids' soccer cancellation, my wife showed up at one this year right before chicken turn-in. She saved my arse!
Team HoocheeQue had a great time. Congrats to Walt for a well run show.:mrgreen: Dealing with the heat and storms made it interesting - thank goodness the storms weren't during the busy times. Tim, we placed 32nd in chicken, just to make you feel a little better. My skin was a mixture between rubber and leather, but I thought it tasted good. We were mid-pack in ribs (24th) - overcooked and dry. Placed better in pork (12th) and brisket (11th) and 15th overall. I was okay with our results, but there's always something to fix, ain't there? See ya in Ft. Rucker guys.:-D
good job on your two walks Tim, sorry I didnt get around to talk to anyone I had my honey and our three kids also the neighbors kid. we pulled in late and I had alot of prep to do, and I had to come up with a new cooking schedule for the new smoker I brought.It worked out great the ribs, pork,and brisket was top's the chicken I cooked on my other smoker was ok to well glad you got to make the trip.