Cornbread Pork Pie

[Bigmista]

It's amazing what you can do with some leftover pulled pork, bbq sauce and a few boxes of Jiffy Cornbread.

I also did the same thing with leftover chili and grated cheddar cheese.

Comments?

 

[Plowboy]

You are my hero.

 

[D.F. Expat]

looks killer, I have been doing a ton of cornbread on the weber lately and it comes out killer, looks like time to take some pork butt out of the freezer and try this!

 

[CritterCook]

That stuff is awesome! I did that a few years ago and man was it good. I totally forgot about that recipe!

 

[txschutte]

That looks awesome. Sweet cornbread or plain?

 

[bbqbull]

Looks awesome Neil.

A meal in the pan. Now some Collard Greens and its a complete meal.

 

[Bigmista]

That looks awesome. Sweet cornbread or plain?

It was regular Jiffy but I did add a little sugar to the mix. Went well with the bbq sauce.

 

[Bigmista]

MrsMista just finished off the rest of the pulled pork cornbread. She said it got good to her and she couldn't stop. Luckily, I still have the chili cheese one. She won't attack that one because it has beans. Of course, she ate 2 piece before she figured out it had beans in it...

 

[big brother smoke]

MrsMista just finished off the rest of the pulled pork cornbread. She said it got good to her and she couldn't stop. Luckily, I still have the chili cheese one. She won't attack that one because it has beans. Of course, she ate 2 piece before she figured out it had beans in it...

You okay:shock:

 

[SmokeyBear]

Nice work. That is definitely one for the "to do" list except I won't add sugar. Doing so would be grounds to revoke my Southerner card.

 

[Bbq Bubba]

OMG.................you rock!!!

 

[Meat Burner]

Mista, you have to be banned from coming up with this stuff!! LOL Man, that looks gooood! Good post.

 

[sajones97]

It is unbelievable what you people do with food. I have more ideas than I know what to do with

I am so glad I found y'all!

 

[SmokeInDaEye]

That rocks, Mista! Making it tomorrow with brisket. What exactly did you do?

 

[White Dog BBQ]

Looks great. Last weekend I cooked up some pulled pork hash, which I enjoyed, but this looks even better. I'll have to try it next time.

 

[Single Fin Smoker]

Just lookin at it gives me the farts. Why couldn't I have married you?

 

[Bigmista]

That rocks, Mista! Making it tomorrow with brisket. What exactly did you do?

Mixed up 2 boxes of Jiffy Cornbread according to the instructions except I added a little sugar to the mix. Next I heated up the cast iron skillet and melted some butter in it. While it was still on the fire, I poured in 1/2 of the mix. Then I arranged a bunch of pulled pork in a ring on top of the mix. I squirted BBQ sauce all over the pork and then poured the rest of the mix on top. Then I stuck it in a 400 degree oven for 15 minutes. Simple.

 

[SmokeInDaEye]

Nice. I'm going to try it for dinner with some Chi Chi's sweet corn cake mix I have.

 

[SmokeyBear]

I take it the meat was cold from the fridge when you put it in the mix and was thus warmed during the cooking process?

 

[Bigmista]

You are exactly right sir! Heating it wouldn't hurt but it isn't necessary.