Chicken Legs...help!

[CUTigerQ]

Hey guys...Ive got two thirteen pound turkeys cooking on the stick burner at around 275-300. Im gonna put some drumsticks on underneath these birds with the temp at the bottom grate hovering 225-250 or so. How long should I leave these on? Cooking the turkey for about 4 hours and I figure the legs for the last two of that? Sound right? The legs are in a pan with rub and butter.

I also panned one bird and left the other on its own just sitting right on the tp grate.

 

[Ol'Joe]

If those are just chicken legs, not turkey legs, 2 hrs should be fine..IMO

 

[CUTigerQ]

yep...just chicken legs. Whole turkeys on hotter top grate.

 

[Jason TQ]

I'd start checking them after 1.5hrs. Shouldn't be much longer than that.