Bunless Burgers 🍔 And Green Chile Sausage

[16Adams]

Fired up the Tiernan SOB with royal oak briquettes and a mix of mesquite and hickory chunks. Offset some green chile German Sausage and will direct flame kiss later. Two 1/2 pound ground sirloin patties. Side will be a sweet potato drowning in irish butter. Guinness X2.

 

[wihint]

Nice sounding dinner. I live the lower carb life most days of the week and I love to see other people's ideas for inspiration.

 

[16Adams]

I try to eat colorful veggies fruits etc.

 

[cowgirl]

Love the looks of this meal. That local made sausage has caught my eye. Looks mighty fine!

 

[WilliamD]

I have never seen that sausage before...It looks and sounds like it would be great!!!! Great cook!!!

 

[Norm]

Cool!

Love your cooks Adams, always learn something.

 

[1buckie]

That's Entertainment!!!!!

 

[OferL]

can't beat chopped meat!

 

[Titch]

That would please me indeed.
Looking tasty

 

[Mr.OiSat]

Looks great, I'd take a big plate right now.

 

[16Adams]

Love the looks of this meal. That local made sausage has caught my eye. Looks mighty fine!

Pak A Sak often carries selections of Edes Meats (I heard they are now owned by same people not 100% in that). There's one in Childress Pampa and Perryton several in central Panhandle. http://pakasak.net/store-locator/

 

[cowgirl]

Pak A Sak often carries selections of Edes Meats (I heard they are now owned by same people not 100% in that). There's one in Childress Pampa and Perryton several in central Panhandle. http://pakasak.net/store-locator/

Thank you! I'll check Perryton.

 

[BBQ Bacon]

Mmmmmmeat!

 

[BillN]

Looks amazing. That is a great looking plate.