Brisket done on the GMG Pellet Grill for the 4th

[RNF]

Smoked a 18 lb brisket for the 4th along with a couple pounds of sausage. Started the brisket at 6
pm yesterday evening and took it off the smoker at 10 AM this morning to rest until lunch.

Wife made potato salad, my mother brought fried Okra, and my mother inlay made baked beans. Had a great lunch with our family hope everyone's holiday was as good as mine.

The brisket.


Was very tender.


Plated with the rest.

 

[pjtexas1]

nice looking brisket! that's how you roll low and slow.:thumb:

 

[Smoke on Badger Mountain]

Looks mighty fine to me!

 

[RNF]

Thanks for the comments, this is the 1st one I have done on my pellet grill and I thought it turned out very well.

 

[omaleman]

Makes me want to try a brisket soon.