Beef Short Ribs

[dsp2]

Cooked some enormous ribs today. Salt, pepper, and onion powder after a slather of pickle juice. Cooked on the WSM with a mix of KBB and Kingsford Professional (I was between bags) with lots of oak and hickory chunks (also between bags). Started at around 250 and let it creep very slowly up to about 300. 7 hours total. Good eats!

 

[KORND4WG X]

Yowza those are some serious dino bones. Nice! :thumb:

 

[Big-Joe]

Good lord those look great

 

[TheWolfePit]

Those right would make Fred proud.......nice!

 

[Titch]

Ribs look great , but your pictures just blew my screen.
tasty looking though.

 

[RNF]

There is some meat on those ribs, they look great.

 

[daninnewjersey]

Wow....great cook. Where in NJ did you find good looking short ribs like those?

 

[dsp2]

Wow....great cook. Where in NJ did you find good looking short ribs like those?

These were from Shop Rite in Garwood. They didn't have them out...had to ask the butcher in the back, but he brought them right out.

They tasted great! I ate one last nigh and vac sealed the other three.

 

[daninnewjersey]

These were from Shop Rite in Garwood.

Thanks from exit 36....

 

[northeast bbqer]

Great bark from that salt and pepper. Nice cook!

 

[dummy que]

look ooooh so yummy sweat or dill pickle juice ?????

 

[Bigr314]

Heck Yea!One of my favorites. Nice job.

 

[hurricanedavid]

Wow, great job....!

 

[dsp2]

look ooooh so yummy sweat or dill pickle juice ?????

This was pickle juice from Shop Rite's Zesty pickles. I guess there was a shoprite theme to this cook

 

[dsp2]

Thanks, everyone. And sorry for the huge pics. Let me try that again.

These were very tasty. I ate one and vac'd the rest. I now have 3 giant beef clubs in my freezer

 

[Jason TQ]

Looks so good. Love that vacuum sealed pic

 

[dsp2]

Looks so good. Love that vacuum sealed pic

Thanks! I sealed them away to discourage weeknight gluttony after eating a massive rib yesterday. Also, I hope to hand 1 or 2 of them away as gifts. Big meat gifts. But tonight I was dying to have a few bites. Sometimes things taste different to me when eating after not having been out in the smoke all day. Will see how long I can hold off before defrosting one of those giant sticks of beef.

 

[Plumbcrazyone]

awesome ribs my friend. Good job.