Hey All,
Smoking a whole pig on my Johnson Smokers Ultimate Chargrill Trailer here on Sunday. I'm going to be cooking it skin down and quasi-competition style using Malcom Reed's video as a reference. I've been involved with cooking whole hog before but it was on a direct pit shoveling...
I built a double barrel (big baby)smoker in the spring and I’m dying to try a whole Pig. The good news is that the cooking chamber was made out of an open top drum so I can just take the side off and slide the pig in. Here’s my question. How big of a pig can I fit in there? I only have 33.5...
I will be attempting to cook a whole hog this sat for my wife's birthday. My smoker is homemade and is a reverse flow smoker(lang style) I have ordered a 80 lb hog and plan to use oak as my heat source. My question is if we want to eat at 6pm, what time do i need to start the hog & what temp to...