Salt cured some salmon and then smoked it on my weber performer with some apple wood. Smoke was fine. Too salty. Only cured it 24 hours in the refrigerator? Should have washed it more before drying it (again 24 hours in the fridge). Still it is pretty good with shaved grana padana cheese and...
Here is the final complete picture of the build I started in August. I'm very happy with the result. The top came out great and everything functions perfectly.
Here are the 2 build threads if you are interested.
http://www.bbq-brethren.com/forum/showpost.php?p=3347017&postcount=1...
A while back I made a paper towel holder for my weber performer. When a breese would come along the towel will unwind all over the ground. I flattened the roll and it still unwound itself.
I came up with this fix. The steel arm is off of a cheep wall clock that was broken. Some cutting, welding...
The tool hooks on my weber performer are so thick, only the wire brush will hang on it. I got a couple of eye bolts and opened them up to make 2 extra hooks. Easy fix.