Burner one lights fine, but the flame won't spread to the second burner as it is supposed to do. This is a new problem on a 4 year old grill. I'm getting heat the entire length of the first burner -- just no transfer to the second. Any thoughts -- or time for a new grill?
I was visiting my family for the holidays and had a chance to check out my dad's new Weber S-670. I know some of you will tear me a new one for using a propane grill to cook with, but I had to try it at least once. I wasn't able to find a whole lot about using this grill to smoke so I figured...
New to smoking. First Fattie w/pron , 2# Jimmy deans sausage,scrambled eggs, diced potatoes, cheese, bacon.Used hickory chips, Cooked to internal temp of 170. Wife loved it. Thinking about ribs or a brisket next weekend. Feedback welcome thanks.