I am absolutely in love with my new Weber 26 carbon steel griddle setup.
I have never owned a blackstone or any other griddle and so this was my first ever attempt at making breakfast on a griddle. I was super nervous to do eggs and pancakes but decided to take the plunge.
Absolute blast...
I've always wanted a nice big griddle top but I got rid of the propane tanks 10 years ago and ain't never going back. So I've been jealously watching Blackstone and Camp Chef vids for years and crying myself to sleep.
NO. MORE.
BEHOLD!
My dream grilling and griddle setup all-in-one. It's...
Just finished building my Father's Day present - my all-time dream Weber setup.
A 26.5 Weber cut into a beautiful locally-milled Alaskan Spruce grilling table that is beefier and weighs more than I do!
Capped off with my three most-desired accessories I've never had before: a custom griddle...
Building an outdoor grilling table for my new 26.5 out of local sawmill lumber.
What diameter would you cut the hole?
I am not planning to use screws or brackets at this point to seat the grill into the wooden table. I've seen others just drop it into place and say it does not burn the wood...
Enjoyed cooking wings on my big 26er on Sunday. My fire bricks do a great job in the 22 inch kettle, but they're just not workable in the 26. Picked up an SNS XL that finally arrived late on Weds.
Generally followed their "lighting instructions" for this first go. Even added the boiling...
For those who have experience with both -
I have had a 22.5 for several years and I love it. But I often wish I had a bit more space. I get by using some creative grilling gymnastics, but the extra space would be useful. Problem is, with my other equipment and storage commitments, I do not...
Here is the final complete picture of the build I started in August. I'm very happy with the result. The top came out great and everything functions perfectly.
Here are the 2 build threads if you are interested.
http://www.bbq-brethren.com/forum/showpost.php?p=3347017&postcount=1...