Just ran an experiment with my new Inkbird 6 probe wireless thermometer. Put each probe on a different shelf of my Oklahoma Joe Bandera and then dropped a full chimney of lit charcoal in the fire box. Wanting to see how much difference there was in the temperature in the cooking chamber, top to...
Hi Guys,
I've already gleaned a lot from you knowledgable smokers out there.
I'm looking to build my first UDS/BBQ/Pizza Oven, and have a few Qs.
I've got all the low-down on the standard UDS set-up, but was thinking of a few "modifications" to make the unit more versatile.
A good temp for a...
Reader for some time – just joined so I could submit this first post.
I have been smoking with sticks in twin Weber 600s for a while. Decided to spring for a quality smoker to increase capacity and reduce amount of fussing so I can smoke more often, throw bigger parties and be a better, less...
convecture
cookshack
cookshack fe100
cookshack fe120
ole hickory
ole hickory qts
smoke density
smoke quality
temperaturevariationvariation top to bottom