smoker upgrade advice

  1. R

    Advice on Brinkmann Smoke N' Pit Charcoal/Wood Grill & Smoker 810-3044-Sc

    Hello everyone! I am fairly new at this, been smoking since June of last year, and to date I have covered four of the smoker's food groups - ribs, pulled pork, brisket and chicken :). I have a Brinkman smoker now that really struggles to keep heat. I am looking to upgrade (limited budget) and...
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