pulled

  1. S

    Help for pulled pork leftovers

    Hello brethren! Does anybody have any good recipes they wouldn't care to share for what to do with pulled pork leftovers? I am looking for something new and interesting to try out. Thanks in advance for any and all ideas/recipes!!!!
  2. I

    Smoked Lamb Roast for People's Choice Competition

    This past weekend, I smoked a whole lamb roast for Fans of Lamb's Grills Gone Wild American Lamb competition. I've been smoking pork, brisket, fish, and chicken for years, but this was my first lamb. It was hands down the most amazing tasting cook I've ever done. Too good not to share. The...
  3. pgyrogear

    Need easy way to Shed Pork

    I am new to the pulled pork seen and have found it a pain to shred the pork after you cook it and was asking if anyone knows anything about these pork shredders you add to a drill (Roman $70, Ultimate $60 and Porkinator $40) do they work like they say or are they just a SCAM. The videos look...
  4. R

    Pulled Pork Tutorial WANTED !!!

    I hope i didn't just miss it while searching, but i looked for a tutorial for making pulled pork in a UDS. If someone would please post step by step instructions with their marinade, rub, sauce, technique, etc.... I would be greatly appreciative. I bet there are a lot of new Q enthusiest like me...
  5. TrustTheDust

    Luau next week.

    I have been commissioned to make some Hawaiian style pulled pork for an office party next week. According to Fastball from this thread to feed 60+ people I need about 20LBs of cooked pork. So that is at least 40lbs of raw pork. Figuring each butt is around 8lbs, I need at at least 5 butts. I...
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