I had a bit of time to make me some shrimp for a quick meat only lunch today. I thought it was a great time to see if Mike's new rub was great off the grill like I had hoped.
So, it's peeled, deviened shrimp with Jah Love jerk rub. A little safflower oil in the pan and in go the shrimp. Right...
Things have been crazy and I haven't been on here much but that hasn't stopped me from doing a few good cooks over the last week or so.
First up - 2 1/2" bone in chops from the hog we butchered. These were hit with Meat Church's Honey Hog (dang this stuff is good).
The same night I...