how long

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    Reverse Sous Vide Pulled Pork ( Pit Boss Kamado )

    https://youtu.be/w-W2ugNd7Z0 Reverse Sous Vide Pulled Pork This was my first attempt as Sous Viding anything. Following instructions from online manuals I used the recommended temp of 145°F for Sous Viding pork. I personally couldn't handle the texture. What I learned from this sous viding...
    • Mark In The Pit
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    • how long how to mark in the pit pit boss pork pulled pork sous vide what temp
    • Replies: 6
    • Forum: Q-talk
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