• xenforo has sucessfully updated our forum software last night. Howevr, that has returned many templates to stock formats which MAY be missing some previous functionality. It has also fixed some boroken templates Ive taken offline. Reat assured, we are working on getting our templates back to normal, but will take a few days. Im working top down, so best bet is to stick with the default templates as I work thru them.

grilled ribeye

  1. Moose

    • Best Steak Ever: Wood-Fired Reverse Seared USDA Prime Ribeye Tomahawk Steak

    I was at Costco last week to pick up some rack of lamb, and these somehow found their way into my basket. How could I refuse? I’m not the biggest ribeye fan, as I find them to be very hit or miss, but decided to take a risk this as I couldn’t pass these two USDA Prime beauties up...
  2. Moose

    The BIG MEAT: Giant USDA Prime Ribeye Roast Cooked Like a Steak, APL Style

    Yesterday we celebrated the birthday of one of our dearest friends. Earlier in the week, we told her we would prepare whatever she liked, and on Friday, asked for the "Big Meat", the name we gave to a massive bone in ribeye at a restaurant we all used to frequent years ago. I decided I wanted...
  3. Moose

    THE BIG MEAT: Coffee Rubbed GIANT Bone-in USDA Prime Ribeye Cowboy Chop

    Last week, I scored two giant prime bone in ribeyes from Double R Ranch & Snake River Farms, a Brethren vendor. I was strongly encouraged to try this cut, as it’s one of their most popular items, and I was assured I would not be disappointed. I was somewhat hesitant though, as ribeyes have...
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