green chile dip

Happy Phriday, Pholks! It's been a good, but busy week out here in the SW USA. I thought I would celebrate the start of the weekend with a bargain bin t-bone from the commissary and a baked potato. After a good scrub down, I gave the tater a light drizzle of EVOO, followed by a heavy-handed...

Happy Sunday, Pharkers and Pharkettes! Yesterday's overtime work lead to storms approaching as I wanted to light the grill for dinner. I waited out the first squall line and broke out the Oakridge 50/50 mix of Carne Crosta w/ Santa Maria. As I considered the ribeye timeline, I got the...

Holy Smokes! It's been a really fun weekend, and it's not quite over. Saturday, I opened the fridge for lunch and just went nuts: - First came Earl Campbell Cheddar Hot Links on the grill (as I cooked up some beef sausages for the girls) - Then, I found really good flour tortillas from La...

Thanks to several threads in the past couple of months, you folks turned me onto Cincinnati Chili and Adams kicked me toward a good Copycat Skyline Recipe After reading through lots of discussion and some good banter, we decided to whip up a small original 4-way + try some in a coney...

CINCHOUSE has been on a baking kick this weekend, and whipped up a batch of Gluten Free Cinnamon Rolls with Creamcheese Icing. Holy Jesus, those were good! I wanted Menudo, so I made a quick run to our local Hispanic Grocery, La Espiga De Oro, and brought home a large container. We've wanted...