Hi everyone,
I'm about to buy a Spirit ii e-210. I read that flareups are well controlled on this grill. Although that's a nice feature, there are often times when I want to create controlled fire (eg. for torching the fat on the edge of steaks). For those of you who have used this model,
Are...
Hi everyone,
I’m new to the grilling game – I received a hand-me-down gas grill (probably 10-15 years old) from a family friend a few months back and have really enjoyed grilling everything and anything this summer. I had an issue recently with my grill, and I wanted to check in with the...
Does anyone have any experience w/ Broil King lp gas grills? Appears they are a Canadian company that has recently gotten into the US mass market via Lowes. All the reviews I've read have been quite positive. I was originally looking at a Weber Spirit, but from what I can tell, those are no...
I have a 13 year old weber gas grill that is still going strong. I scrape it out every summer or so, but it still has quite a bit of grease and crud buildup in it. This summer I actually had a pretty impressive grease fire in it, resulting in a unplanned night out on the town for dinner. So...
Hey guys. My wife picked up a grill that I have been refurbing just to have a good quick gas grill out at our garden. It is a Char-Broil Masterflame 7000. I have upgraded the igniter to a battery powered version and have cleaned and repainted it and put it all back together. I purchased a...
My gas grill is around 15 years old and still had the original caster wheels on it. Whenever I moved the grill, they would leave a black trail so they were in dire need of replacement. Today I did it and here are the results.
First is a picture of the original caster wheels.
This grill is very...
Seems my Coleman is dead after only 4 years. So here is my plan on a replacement.. a Weber Genesis S-330, which I think I can get for $820 shipped.
But for some reason my heart is yearning for a charcoal grill and do away w/gas. Does anyone know of a good substitute for a gas grill like the...
DISCLAIMER: I used a gas grill so if this is against everything you believe in and want to move on you may! :hand:
We were supposed to have some great weather this past weekend so I planned to have some BBQ. My mom was out of town so I picked up some stuff to have my dad over both days. Picked...
I'm a little embarrassed to be asking, but...
We're looking at doing a patio in the backyard this summer. I'm not givin' up the smoker. But I'd like to step up my gasser to one o'them fancy built-in jobs with a concrete-topped BBQ island that's part of the hardscape design...
Currently, I've...