fire management

Howdy y'all! I posted a quick hit, five basic tips for offset fire mgmt video yesterday on my channel. However, I still plan to make a full length fire management video (while cooking a brisket) within the next few weeks. I know there are plenty of offset fire management videos out there, but...

Just a quick question, Revisited the old topic, "OK, stickburners... let's see those small and hot fires." and though my fire looks nothing like that. Those small fires in those pics looked to me that the wood was just barely burning, is that still a clean fire? I've always though you need to...

Hi, Been struggling with my homemade stick burner, especially with fire management. It's going ok now, but I still have a few problems. One is soot, no matter how clean fire I run, I always get a little bit of darkish brown soot on my meat. And I've tried with lots of different woods. With...

Hi there, I built a double barrel smoker around a year ago out of two drums. Something like this (not mine): I don't have any flues in the fire transfer tubes, and that might be a part of my problem. Some people said they are not needed, thus I didn't fabricate them (couldn't get the...