I own a Pro Series 34
I was running my rig at 225. It preheated nicely and ran for about 35 minutes before I noted the temp not getting above 100. I turned it off and checked the auger box. It was overflowing with pellets. I swept out all of the pellets, cleaned the firebox, and reignited it on...
Anyone think a build with a 3/8 chamber and 1/4 inch firebox would cause issues? I don't think it would be a big deal. My builder got pipe at 3/8 inch for the same price he could have gotten1/4 but the plate for the firebox fab is going to be 1/4 inch just to save me some money with plate being...
Folks I need some ideas on what to line the inside of a Masterbuilt Gravity Series 1050 firebox (that makes contact with the charcoal and wood) in order to prolong the life of the firebox. Ideally something that's relatively easy to get at a local store like Home Depot or Lowes, but I am open to...
Alright so I bought a Old Country Pecos cook on it 3 times having issues every time I close the door the fire goes out so I have to leave the door open half way and I'm getting 20 minutes before I have to put a new log the logs are about 9-10 inches in so what am I doing wrong
Welding My Oklahoma Joe Offset Smoker At Home - YouTube
So... When I first put this smoker together I used regular old furnace cement to seal up around the firebox. That didn't work out so great. I didn't account for warping of the metal and the constant slamming of the firebox door which...
I've been smoking on a Humphrey Pint and WSM for a few years but wanted to get a small offset and learn to cook with it for fun. Today I picked up a used Pitts and Spitts offset. It's in good shape, but I want to see what advice you all have for updates or changes. I have a few specific...
All,
I'm one of those guys that run by the adage "try to learn something new every day", and I haven't found anything today :-D
So....I don't pretend to understand all of the nuances of my UDS, but I have run into an, well I guess I'll call it an issue: For most of the meat that I've done, smoke...
Hi everyone, I just finished my first smoker build using an old fuel oil tank using a design more similar to ones built using old propane tanks. I will be cooking on it for the first time this weekend and I am curious how well it will perform, has anyone else every used a smoker made from an old...