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cured

  1. G

    Brining/Curing Belly

    I just got some pork belly. I'd like to do an apple cure and/or brine. Then smoke it and braise it to cook it through and until tender. I was wondering if anybody had any suggestions or recipe recommendation for this. I've done a few cures/smokes on belly to make bacon and braised belly for bahn...
    • GermanyCharcuterie
    • Thread
    • apple applewood bacon belly braised cured pork belly smoked
    • Replies: 2
    • Forum: Q-talk
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