The summer has started and around Memorial Day the is a lot of requests for coleslaw recipes. Here is some basic history on the dish and some recipes.
Over the years I have tried these and found them to be unique in their own manner. They have all been tested and are all worthy of being put...
Being a new member I figured I'd contribute by posting some pictures of a fine meal I made on Saturday; smoked chicken sandwich.
The day before I made a jar of tangy Carolina sauce. I started cook day by making Mayo dressing while the Kamado warmed up. Next, the chicken was rubbed and put on...
Howdy gents.
I have two 5lb bags of preshredded cabbage from RD that did not get used.
I can use them this Friday, but don't think they will last till then????
Can I freeze them, then thaw later to make my slaw?
Hi ya'll
Ive been asked to do a cook for a workout gym. They are putting on a big outdoor workout day, and want some BBQ afterwards.
We are doing:
- pulled pork
- cuban rice
- coleslaw
They are taking care of drinks.
My question is regarding coleslaw. How many servings can you expect from...
I learned a lot from this short video. Thought I would share it for those that make a lot of cole slaw or sauerkraut.
キャベツの千切りの方法(仕方) - How to shred cabbage. - YouTube