THE BBQ BRETHREN FORUMS

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    Chili and Eggs Breakfast Skillet on the Redhead

    With a “Served With Chili” and a “Kettle Cook-Off” Throwdown going on I decided to go for the coveted Two-fer with this dish. I make something known as a Mexican Egg Skillet almost every week. Since I had some leftover Chili from the following link...
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    Need Help Identifying a 10 ½” Cast Iron Skillet

    I was going thought stuff in the attic and came across a box I used to use while camping. It had this 10 ½” skillet in it that I had forgotten I had. It looks older and has a nice smooth finish on the cooking side. Here are some pic of it. There is no name on it but does have some identifying...
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