chicken leg quarters

I love a good leg quarter properly grilled over charcoal. Used a mix of some leftover lump and fresh briquettes, threw them on the Weber 22.5, and elevated them with my extra smokenator grate to keep them off the direct flame but still cook them fairly hot up in the dome. Used a good layer of...

Our next cut of meat to master is: Tri-Tip Roast! Image from CSU Meat Sciences For a definition of this specific cut, see here. You may need to talk with your butcher about this cut since some places either do not regularly carry it, or might call it by a different name. I believe all...

I have seen these at Sam's for a while now and only recently pulled the trigger on some. I got a 40 pound bag for $12, and the pieces in this thing are HUGE!:cool: I fired up a chimney full to cook up some chicken leg quarters and wings for lunch on my kettle. This stuff popped like crazy...

Gents, I just finished my UPS Cooke 6 burgers it went 12 hours with out issue, Graet cooker for the money. I want to do leg quarters for the guys at work. What temps do you guys cook your Chicken leg Quarters out at and for how long? I am sure the temp is going to be 225 to 275, but correct me...