I haven’t cooked up some Red Beans and Rice for a long time and the “Cajun / Creole” Throwdown going on was the perfect excuse to do so. I’ve made something like this before but it was not this recipe and not nearly as good. This was a much truer representative to what authentic Red Beans and...
Many times I have wanted Tasso Ham for cajun dishes, especially gumbo or red beans and rice, during football season. Tasso ham is a cured pork that is heavily seasoned and is used to spice dishes, not to eat straight.
I have always settled for sausage and a bunch of spices. Because the stuff is...