This past Saturday, I smoked a brisket flat to make some nachos. While I wasn't 100% pleased with the way the brisket turned out, it was flavorful, juicy, and the nachos were great.
Well I smoked a nice brisket sunday on the uds and had some leftovers. What to do??? Well today I decided what to do with it. I made a nice batch of brisket chili with it and it turned out so good. This was my first attempt at brisket chili!!! After dinner time there was some leftover chili so...