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brisket on bottom
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Pork on top; brisket on bottom PICs -- happening now!
I'm two hours in. 2 - 6.5 lb bone in pork shoulders, injected and rubbed on the top grate 1 3.5 lb brisket flat on the bottom grate, rubbed The pork has been on for 2 hours (started at 7) and I just put the brisket on at 9am. I reason that the little 3.5 lb brisket won't be done before the...- grilling24x7
- Thread
- brisket on bottom pork on top wsm
- Replies: 22
- Forum: Q-talk