I am absolutely in love with my new Weber 26 carbon steel griddle setup.
I have never owned a blackstone or any other griddle and so this was my first ever attempt at making breakfast on a griddle. I was super nervous to do eggs and pancakes but decided to take the plunge.
Absolute blast...
With a “Served With Chili” and a “Kettle Cook-Off” Throwdown going on I decided to go for the coveted Two-fer with this dish. I make something known as a Mexican Egg Skillet almost every week. Since I had some leftover Chili from the following link...
I finally had a chance to season my 22” Blackstone griddle this weekend. The cooktop had a weld mark or some kind of high spot, a few burs & was pretty sharp. A file & sandpaper solved it but it’s a shame it went out the door like that. It seasoned pretty quickly then I was off & running. I did...
I have the day off today, and we are having some friends over for dinner. But with the extra time today I thought I would enjoy cooking breakfast outside before it heated up.
Made some buttermilk biscuits in the DO. Fried up some bacon in the skillet and then some eggs in the bacon grease and...
My wife really likes mushroom-cheddar fatties so I thought a Saturday morning breakfast for her would start her day off well. I enjoy roasted vegetables with my eggs. :)
When the Throwdowns are announced, Moose or Shag include a past entry photo of a previous winner. Many times I click on the picture and review some of the previous Throwdown entry’s. Redhot’s “Cinnamon/Apple Breakfast Fattie” got me thinking about Fatties so I searched some previous Fatty...
On day 2, of 3 days off and decided to make some breakfast pizza. Per the special rules, I am stating that this is for the TD this week, and it is very much so cooked in a flat.
Made some dough just after starting the morning coffee.
Set the dough aside to rise, and started on the rest of it...
Cochinita? Yeah I’ve got lots of it. How do I use it for leftover? One way is Breakfast Burritos.
Here are some onions, potatoes, bell pepper and cochinita all cooked up and ready to go.
Add the huevos,
stir,
and roll them up in a warm tortilla with some cheese and Tapatio...
My first BACON explosion that is. Got the recipe from here http://blog.bbqaddicts.com/recipes/bacon-explosion/
Started with 1 pound of Jimmy Dean original and put it in a gallon ziploc and pushed it out into an even layer. After it looked as even as possible I put it in the fridge for about 45...
For this I tried to somewhat replicate an IHOP breakfast. They make a Big Steak Omelette and currently are making a Cinnamon Swirl Brioche French Toast. Well I already some awesome Tip-Tip I just cooked earlier this week so I substituted some Tri-Tip for the Steak. :becky:
(See Link...
I’ve made these before (Link: http://www.bbq-brethren.com/forum/showthread.php?t=188510) but I used regular corn tortillas and verde sauce so they weren’t the authentic item. Well this time I made my own authentic Sonoran tortillas (which are almost like potato pancakes) with cheese, potato and...
Family is sleeping in today so it's breakfast for one on the Kamado Joe. The cast iron inserts for the divide and conquer system will come in handy.
Add a cup of joe and the peacefulness of an early morning. Breakfast of champions Kamado style.
Thanks for taking a peek.
http://youtu.be/PdRopC_D6iA
It's time for a breakfast cook on your grill that happens to be rather healthy compared to most breakfasts! Try out this Frittata next time you need a low calorie and high protein breakfast for four people! Here's the recipe:
Kamado Joe Breakfast Frittata...
Steak & Eggs with Biscuits & Gravy. I started out smoking a Jimmy Dean Breakfast sausage at 225 with some peach wood chunks.
Purchased some nice USDA Prime steaks.
Rubbed one down with some Worcestershire sauce, garlic sea salt and fresh ground black pepper.
Wrapped that up...
So, you know when you go to Costco they have the carts and booths giving out samples? Well we went to Costco and came back with a couple of the products they were doing samples of.
The first was some freeze dried hash browns. Normally I like use whole potatoes but sometimes they go soft and...
Hey Brethren,
I haven't posted for awhile (since I am usually so Pron heavy, some of you may have felt happy about that :boxing:). At my campground, we have a brunch tomorrow at 11:00 am. The neighbors expect something smoked, so I though: Breakfast Fatties on the WSM!!!
I will actually post...