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blue smoke smoker

  1. cayenne

    Blue Smoke Smoker Owners: What size water pan?

    Hi folks, I hope to see my Blue Smoke Smoker come in middle of this month (Sept). I'm having the small heat deflector that sits on the grate right near the firebox....similar in fashion to the one you see on the Franklin pits....I was inspired by folks here who have the BS pits. Anyway, I was...
  2. cayenne

    Well, I pulled the trigger: Blue Smoke Smoker ordered today!!!

    Whew...well, as that I had used most of my "toy" money last month to buy a Spike Solo 15 gallon brew system and a 10 gallon conical fermenter....I had to scrap around and find money. I found some that a friend had long ago paid me back in a PayPal acct...and some other things here and there. I...
  3. cayenne

    How much wood per session through free flow Blue Smoke Smoker offset?

    Hello all, Ok, first...I'm pretty much convinced to order the Blue Smoke Smoker. I'm just trying to manage money, and figure out options.... But it made me think, with this "new" to me method of allowing free flow of O2, from the fire box through a full opened stack....how much wood will this...
  4. K

    Second Cook on the Big Phil’s Blue Smoke Smoker: Chicken!

    I did the second cook on the Big Phil’s 24x48 Blue Smoke Smoker last night. Nothing major, just a spatchcocked chicken. This was an important cook/test though, as some may remember that cooking skin on whole chicken was what alerted me to the fact that something was not quite right with the...
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