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blue cheese

  1. D

    2 1/2" Ribeye Steak Dinner.

    To celebrate my new patio cabinets we invited some friends over so I thawed out a 2 1/2" ribeye steak I had in the freezer. I unwrapped it and seasoned with Primo Chicago Stockyard steak seasoning. I wrapped it up and let it take a 6 hour get happy rest. I now prepped some...
  2. D

    Top Sirloin Steak with Blue-Cheese & Herb Compound Butter

    The local market had Top Sirloin on sale so I picked up a steak. (This was actually $5.31) Rubbed it down with the above ingredients and wrapped it up to get happy overnight. Got my Jumbo Joe scorching hot and place on the steak. (Sorry for the blurry Pic) Seared it...
  3. D

    Blue-cheese & Herb Compound Butter

    One of my favorite toppings on steak is Blue-cheese & Herb Compound Butter. I ran out of what I had in the freezer so I made some more up Monday night. Here are the ingredients for this batch. You can load it up with your favorite ingredients. 5 oz. Crumbled Blue Cheese 1 stick Unsalted...
  4. Thawley

    Date Bait

    A signature hors d'oeuvre? Family & I had dinner at a new California-cuisine joint last night. Pretty damn good chow. The best, most unique dish by far was an hors d'oeuvre of bacon wrapped dates stuffed with blue cheese. AH-mazing. Wondering if anyone's ever heard of this and tried making a...