bbq area

Brisket Slicing Tips Fat Trimming: It can be done before or after grilling the brisket. A large chunk of fat can ruin the taste of your delicious brisket. Trimming knives will make the work much easier. Juicier Brisket: If you want your brisket to be juicier, then you must trap the juice within...

I've lived in my current house about twelve years, and though I was happy to have a carport to cook under on bad weather days, the carport was a bit rickety. We decided to replace it and I'm taking advantage of the opportunity so I can put my cooker in a better spot and make the area better for...