barbecue sauce

Some of you may remember that I had created and sold my own sauces and spices before opening my catering business and restaurant. I had the pleasure of trading some sauce and spices with a few of you way back during the first few trade rounds from what seems ages ago. I haven't been in that...

OK I tried a comparison cook between beer can-less chicken and spatchcocked chicken. Having heard from various web sites about the advantages of each I wanted to run my own side by side test and learn more about my Bandera cooker at the same time (this was only my 3rd cook on it). I began with...

Pigskin Barbeque Presents..... Chipotle Bacon BBQ Sauce Recipe • 5 slices of Bacon • 1/3 Cup Sweet Onion minced • 2 Garlic Cloves, minced • 1 1/2 Cups Ketchup • 1/4 Cup White Vinegar • 1/2 Cup firmly packed Dark Brown Sugar • 2 Tbsp Wostershire Sauce • 2 Tbsp Soy Sauce • 2 Tbsp Molasses • 1...

Often referred to by writers of his era as a "free man of color," Griffin became a very famous barbecue cook and restaurateur in Richmond, Virginia in the early to mid 1800s. Sometime before 1853 Griffin had opened his own restaurant and by 1860, he had revitalized an entire area of the...

What could I do? I'm working on a barbecue gravy that starts like this And ends up like this Here it is on the plate Thanks for looking.