55 gallon

  1. G

    Need some BBQ modification help and advice

    Hey guys! I'm new and VERY happy to be here! I've been BBQ'ing for a long time, and smokin' for about as long. I've always been a fan of a vertical 55 gallon drum smoker. Over the years I've gone from straight barrel to modified versions and I'm currently on my latest and greatest...
  2. G

    Northern California Cook Looking for some help!

    Hey guys! I'm new and VERY happy to be here! I've been BBQ'ing for a long time, and smokin' for about as long. I've always been a fan of a vertical 55 gallon drum smoker. Over the years I've gone from straight barrel to modified versions and I'm currently on my latest and greatest version...
  3. R

    Virtual Backwoods UDS, What do you think?

    Just messing around: This is a 55 gal drum with a 30 gal drum set inside. The 30 gal drum has approximately 6 inches chopped off the top and sits a few inches above the charcoal basket. The 30 gal drum can be filled with water much like the water pan of the Backwoods Smokers. The smoke and...
  4. T

    3 New 55 Gallon Barrels

    Folks, I just bought 3 55 gallon barrels from Mrs. Bairds bakery in Abilene, TX. There were 55 gallon open head steel drums with lid and locking ring. I paid $8/each, so $24 for all 3. They contained Tough Grease, so I washed the first one out with soap and water, filled it with wood and...
  5. C

    Building My First Smoker "Smoke N' Barrels"

    For a long time now grilling and smoking has dominated my cooking. Well, at least for 3 seasons out of the year, winter sucks here in Michigan. The last few seasons we have been smoking pork A$$, brisket, sausage and a few other things on a Weber kettle. We have tweaked a setup in the kettle...
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