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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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09-16-2010, 01:28 PM | #1 |
Full Fledged Farker
Join Date: 09-15-10
Location: Minnesota
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Your "Best Box Ever"
I am new here so please forgive me if this has been posted before,
I saw the "worst box ever" thread and that was awesome thread. But I think that we all would like to see "Your best box ever" thread so we (new and old to this) can see just how awesome these enrtries are. Two Bears |
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09-16-2010, 01:34 PM | #2 |
somebody shut me the fark up.
Join Date: 07-14-06
Location: Wyocena/Pardeeville, WI
Name/Nickname : Clark
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Well Two Bears, I hope you get some pics.
Lots of guys might consider their really good turn in boxes to be trade secrets. Time will tell!
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Clark My Boys: Joseph (EI); Andrew (EE); Daniel (EE) My Toys: 10 WSMs (B, C, E, DH, DA, EZ, DZ, EO, DU, DR); 5 - 22.5" Bar-B-Q-Kettles; 2 - 18.5" Bar-B-Q-Kettle; 4 WGAs (EZ, DE, N, B); 2 SJPs ( DR, DR); 2 Smokey Joes (A, K); Brinkman Cimmaron. "For when democracy becomes tyranny, those of us with rifles still get to vote" |
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09-16-2010, 01:51 PM | #3 |
Full Fledged Farker
Join Date: 09-15-10
Location: Minnesota
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Ive done 1 contest in August but didnt even think to take pictures of the "box" I did take pictures of finished product but not what this thread is about.
I hope that others will post as It would be very informational to newbys like me to learn what is involved with a Q contest presentation.
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http://s25.photobucket.com/user/blackfoot123/slideshow/Clone%20build |
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09-16-2010, 03:02 PM | #4 |
somebody shut me the fark up.
Join Date: 07-14-06
Location: Wyocena/Pardeeville, WI
Name/Nickname : Clark
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Maybe if Iplant a seed.
This is an older pic from a 2008 comp, but it's the best I've finished in pork (6th)
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Clark My Boys: Joseph (EI); Andrew (EE); Daniel (EE) My Toys: 10 WSMs (B, C, E, DH, DA, EZ, DZ, EO, DU, DR); 5 - 22.5" Bar-B-Q-Kettles; 2 - 18.5" Bar-B-Q-Kettle; 4 WGAs (EZ, DE, N, B); 2 SJPs ( DR, DR); 2 Smokey Joes (A, K); Brinkman Cimmaron. "For when democracy becomes tyranny, those of us with rifles still get to vote" |
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09-16-2010, 03:04 PM | #5 |
Full Fledged Farker
Join Date: 10-31-09
Location: Greencastle, PA
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I doubt you'll get any takers on photos
Best way is for you to take pictures of your turn in's and ask everyone for feedback |
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09-16-2010, 03:11 PM | #6 |
is Blowin Smoke!
Join Date: 12-14-05
Location: New England
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09-16-2010, 03:35 PM | #7 |
is Blowin Smoke!
Join Date: 05-31-07
Location: Shippensburg PA
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09-16-2010, 03:36 PM | #8 |
is One Chatty Farker
Join Date: 01-04-09
Location: Johnston, Ia
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I dont mind lifting my skirt.
I'm not sure I would call it our best box. But we are always happy with anything over 170.
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Specialization in bipolar, self-injury, and OCD Last edited by Balls Casten; 02-17-2014 at 11:33 AM.. |
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09-16-2010, 04:03 PM | #9 |
is one Smokin' Farker
Join Date: 08-13-03
Location: Nekoosa, Wi
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Well bet anyone that cooks KCBS would the same thing---
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Buzz(2FAT) KCBS #9269 and #4605 Blazen Gridiron BWS Competitor--sold BWS Pro Jr--sold BWS party(all SS) BDS--on loan BGE |
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09-17-2010, 01:10 AM | #10 | |
Full Fledged Farker
Join Date: 09-15-10
Location: Minnesota
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Quote:
OK guys it doesnt have to be your best but how about your top 10-20...:)
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http://s25.photobucket.com/user/blackfoot123/slideshow/Clone%20build |
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09-17-2010, 01:13 AM | #11 |
Full Fledged Farker
Join Date: 09-15-10
Location: Minnesota
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Balls Casten, that looks sweet !
__________________
http://s25.photobucket.com/user/blackfoot123/slideshow/Clone%20build |
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09-17-2010, 09:09 AM | #12 |
is One Chatty Farker
Join Date: 01-14-10
Location: St. Louis, MO
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Well... I wouldn't have called it our best box, but the judges did, so who am I to argue?
The pic is actually a little darker than it actually was as it was taken with a crappy cell phone, but it got straight 9s in appearance so that pretty much qualifies it as our best box.
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Pro Q Frontier, UDS (Little Red), "Turtle Drum" UDS, CG Gasser KCBS CBJ#61160 |
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09-17-2010, 12:29 PM | #13 |
is One Chatty Farker
Join Date: 07-13-08
Location: Happytown, IA
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When I first started I was totally overwhelmed by turn-ins and what to shoot for. Since you are a new member and asked the question I'll asume that you may be in the same boat. Here are a few posts I found after a quick search. I'm not claiming that these threads have the "best box" but thi will at least give you some ideas. Pay special attention to the putting greens thread and the pics posted by Paul (Pickled Pig)!
Ribs: http://www.bbq-brethren.com/forum/showthread.php?t=46291&highlight=pork+turn Plowboy Chicken: http://www.bbq-brethren.com/forum/showthread.php?t=91474&highlight=putting+green Sledneck All Categories: http://www.bbq-brethren.com/forum/showthread.php?t=88933&highlight=putting+green The man in charge Garnish: http://www.bbq-brethren.com/forum/showthread.php?t=42500&highlight=putting+green Scroll down for Pickled Pig Brisket and pork: http://www.bbq-brethren.com/forum/showthread.php?t=85319&highlight=putting+green Pimpsmoke Like I said, this is just a start. Keep looking!!
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John 21:9 |
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09-17-2010, 01:13 PM | #14 |
Babbling Farker
Join Date: 12-18-07
Location: Western burbs of Chicago, IL
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Ah, what the heck, I'll bite
After all, it's our only 1st place anything (so far) First of 33. 899 889 899 889 778 978
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2 Skinny Cooks Competition Team [URL]http://2SkinnyCooks.blogspot.com[/URL] KCBS CJ/TC #17139 Member ILBBQS Too many cookers to list :crazy: |
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