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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 06-20-2010, 07:16 PM   #1
Hofy
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Default Dino Bones and Grilled Avocados

My fathers day cook was 2 racks of Beef Ribs and Avocados.







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Old 06-20-2010, 07:24 PM   #2
Grillman
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Looks pretty nice.
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Old 06-20-2010, 07:40 PM   #3
Smokin' D
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Nice looking ribs and fruit. i have two Avocado's sitting in the fridge. Will have to try grilling them.

Question for you or any other knowledgeable member. Are Dino Bones the same as short Ribs or different like Baby Backs and Spares?
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Old 06-20-2010, 07:50 PM   #4
Hofy
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Quote:
Originally Posted by Smokin' D View Post
Nice looking ribs and fruit. i have two Avocado's sitting in the fridge. Will have to try grilling them.

Question for you or any other knowledgeable member. Are Dino Bones the same as short Ribs or different like Baby Backs and Spares?
These 'dino' bones are Beef Back Ribs.

For the Avocados, brushed with a mix of olive oil and lime juice. Start them cut side down. After turning, spoon on some salsa and covered it with a sprinkle of Monterey Jack.
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Old 06-20-2010, 07:56 PM   #5
Smokin' D
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Thanks for the tip. I'll try those Avocado's tomorrow. I assume they cook up nice and soft so i can jab a big ole corn chip in them as a garnish?
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