jamaican bacon

  • Thread starter Rick's Tropical Delight
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Rick's Tropical Delight

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i made these today on top of the moinkballs :biggrin:

bacon with dizzy pig jamaican firewalk smoked with jack daniels oak barrel chips

moinkballs-007.jpg


ya mon!
 
i think norco turned me on to these... i got 4

clicky

Just ordered 5 more for my cold smoker. Love them.

Pat, you're far more knowledgeable than I on matters of metallurgy but isn't chromium plating just as bad as galv? I guess it would have to get really hot like 800* or so before releasing bad chit.

I'm not trying to scare anyone (Rick :shock: ). These racks are meant for steam applications so 200-300* should be fine. I've always steered clear of any plated metals that will contact food inside the smoker. Maybe I'm a little too cautious.

On that note, I'll be ordering four :biggrin: Thanks for the link.
 
Pat, you're far more knowledgeable than I on matters of metallurgy but isn't chromium plating just as bad as galv? I guess it would have to get really hot like 800* or so before releasing bad chit.

I'm not trying to scare anyone (Rick :shock: ). These racks are meant for steam applications so 200-300* should be fine. I've always steered clear of any plated metals that will contact food inside the smoker. Maybe I'm a little too cautious.

On that note, I'll be ordering four :biggrin: Thanks for the link.

it's not a problem, it'll never get hot enough
 
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