Pork Chop - On a Roll

LYU370 · Jul 30, 2022

Did you know there is an On a Roll Throwdown going on? Ends Monday, so get in on the fun!

Since I happened to find my new favorite pork roast at Wally World again, I thought pork chops were in order.

At my house, if it's pork, it gets Porkmafia Memphis Mud

On the Big Joe, and sauce em up after a bit...

Toasted bun and a bunch of Claussen Hot & Spicy pickle chips. In the refrigerated section. A lot of people like Famous Dave's spicy pickles, but those are more of a spicy bread & butter pickle. These are spicy dills.

Topped off with some Mongolian Bacon Jam I had in the freezer, grilled onions and extra sauce.

Good stuff! Thanks for looking.

sudsandswine · Jul 30, 2022

Looks great - I don’t think I’ve ever come across that cut before, labeled like that, but the slices look pretty similar to the small end of a pork loin?

SirPorkaLot · Jul 30, 2022

Awesome!

LYU370 · Jul 30, 2022

sudsandswine said:
Looks great - I don’t think I’ve ever come across that cut before, labeled like that, but the slices look pretty similar to the small end of a pork loin?

Yep, from the smaller end, by the ribs.

Stingerhook · Jul 30, 2022

Mighty fine Andy.

cowgirl · Jul 30, 2022

Looks great, Andy!

SMOKE FREAK · Jul 30, 2022

LYU370 said:
These are spicy dills.

You get my vote :thumb:

Moose · Jul 30, 2022

What could be better than a pork chop sammich with Mongolian Bacon Jam?

Fantabulous creation, Andy!

Robert · Jul 30, 2022

Looks really good Andy. Are you still using the SPOGOS and shot of bourbon in your jam?

Thanks,

Robert

LYU370 · Jul 30, 2022

Robert said:
Looks really good Andy. Are you still using the SPOGOS and shot of bourbon in your jam?

In the last few batches, yes. I've probably made this at least five times already. Thanks Mongo! Next batch I may try a different rub. Just because. I portion it into 2oz souffle cups & freeze. Always available.

LYU370 · Jul 30, 2022

SMOKE FREAK said:
You get my vote :thumb:

Have never been a fan of the bread & butter pickles. :noidea:

ssv3 · Jul 31, 2022

There’s my vote! Holy “cow” Andy. :hungry:

kevinstaggs · Jul 31, 2022

That’s looks and sounds great. But then again I’d eat a pork chop out of the dirt. [emoji3]

Sent from my iPhone using Tapatalk Pro

ModelMaker · Jul 31, 2022

Good.
Ed

SirPorkaLot · Jul 31, 2022

What makes bacon jam “Mongolian”?

Sounds delicious by the way

Rusty Kettle · Jul 31, 2022

Looks good. Never heard of Mongolian bacon jam. Thanks for the link.

LYU370 · Jul 31, 2022

SirPorkaLot said:
What makes bacon jam “Mongolian”?

Sounds delicious by the way

It took me a while to figure out as well. Then it dawned on me, the recipe was created by Mongo. I'm just happy it wasn't Blazing Saddles bacon jam. :razz:

lunchman · Jul 31, 2022

Nice looking sandwich, Andy.

bowhnter · Jul 31, 2022

Looks excellent! And that Mongo jam is good too.

Whisky · Aug 11, 2022

Congrats on the TD win!

I just bought one of these roasts today, based off seeing it here. How else have you cooked these, or just slice and grill like a chop?

Pork Chop - On a Roll

Resident Idjit

Quintessential Chatty Farker

somebody shut me the fark up.

Resident Idjit

somebody shut me the fark up.

somebody shut me the fark up.

Babbling Farker

somebody shut me the fark up.

is Blowin Smoke!

Resident Idjit

Resident Idjit

somebody shut me the fark up.

Babbling Farker

Quintessential Chatty Farker

somebody shut me the fark up.

Babbling Farker

Resident Idjit

is One Chatty Farker

Babbling Farker

is one Smokin' Farker

Similar threads