Double Cheeseburger and Fries on the Blackstone

lunchman · Nov 16, 2021

For the Hot off the Griddle TD

A couple of burgers and homemade Fries on the Blackstone -

Make it a Double Swiss Cheese Burger with a side of Fries, please. And while we're at it, let's use up the Sam Adams Summer Ale -

Slightly medium rare -

Five Guys ain't got nothing on this burger -

Definitely a Five Napkin kind of meal though!

Thanks for checking in on tonite's burger dinner.

Regards,
-lunchman

TripleBQ · Nov 16, 2021

damn I just got hungry

Hoss · Nov 16, 2021

That looks FANTASTIC!

Chett. L · Nov 16, 2021

Dom,

Hard to beat. Looks Great!

Stingerhook · Nov 16, 2021

Drooling here Dom.

Moose · Nov 16, 2021

Off the charts, Dom! And...

tom b · Nov 16, 2021

Burger me :clap2:

cowgirl · Nov 16, 2021

Looks great from here too!!

kevinstaggs · Nov 16, 2021

I’m so sorry to hear that you had to drink that great beer while eating that awesome burger and fries. [emoji3]

Great job.

Sent from my iPhone using Tapatalk Pro

ModelMaker · Nov 17, 2021

Great picture!
Too hard to eat for me.
Ed

ronbrad62 · Nov 17, 2021

I'm sorry, too. Sorry that I didn't know about this fantastic meal ahead of time and that you had to eat it without me. I'll have to keep a closer eye on the Blackstone activities from now on. That is an awesome looking burger, Dom!

Ron_L · Nov 17, 2021

Nice!

Did you cook the fries on the flat top, from raw, or were they fried at one point?

Greygoose · Nov 17, 2021

Now that’s my kind of lunch,,,,!!!!!

lunchman · Nov 17, 2021

Ron_L said:
Nice!

Did you cook the fries on the flat top, from raw, or were they fried at one point?

Two Russets, cut as thin as I could, then into a bowl with perhaps a tsp of water. Microwaved for 5 minutes under a damp paper towel. I dried them as thoroughly as possible, then onto the griddle with EVOO. Griddle time was 15 to 18 minutes.

Without the precook in the microwave they'd take much longer and would most likely burn before the interior was done despite them being cut shoestring size.

PatAttack · Nov 17, 2021

Dom, you are the flat-top master, Sir.

You sure you weren't a short order cook at some point?!?

Excellent!

SMOKE FREAK · Nov 17, 2021

I gotta say That's one heck of a burger!

creek bottom · Nov 17, 2021

Fantastic Dom!!!

Texmex01 · Nov 17, 2021

I'd hit that!!!!

Big George's BBQ · Nov 17, 2021

That looks perfect Dom

jzadski · Nov 17, 2021

There's something special about a double cheese burger and that is cooked to perfection!

Double Cheeseburger and Fries on the Blackstone

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