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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.

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Old 06-01-2007, 05:24 PM   #31
Babbling Farker
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Join Date: 07-08-05
Location: Ocoee, Fl

Hey Patrick

Try doing a search in this forum or Q-Talk for turn-in boxes, or practice boxes. Lots of pix posted here in previous threads.

Find your way over to Cattle Call and introduce yourself properly too.
Para Bellum
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Old 06-01-2007, 07:32 PM   #32
somebody shut me the fark up.
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Join Date: 05-24-04
Location: Long Beach, CA

Originally Posted by patrick View Post
were a rookie team just starting out i would love to see a couple of pixs of what a turn in box of chicken or any other meat should look like thanks for the help patrick burnt fork boys bakersfield ca.
Patrick are you coming to the contest in Victorville next weekend?
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2 - FEC 240
Pitmaker Vault
Medium Spicewine

Remembering Scott
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